As this is my first blog, I would like to begin on a sweet note; something that I have mastered over the years; something that I love to make, serve and relish myself.. Yes – its Angoor Rabdi – one of the popular bengali sweet of spongy cottage cheese balls alias rasgullas (angoor) soaked in thickened and … More Shuruwat Kuch Mithe Se Ho Jaye – Angoor Rabdi